Hi everyone! This past weekend I made these Chocolate Cheesecake Hot Tamale Bars. These are actually based off of a Christmas recipe, made with candy canes from Food Network. I didn’t get a chance to make these back in December so I thought I would update them for Valentine’s Day (or any day) with a different kind of red candy.
You can view my recipe and other notes over at the Huffington Post. Here is the link:
Have a great week!